- Comercial name: Stimpson / Blue Shrimp
- Cientific Name Litopenaeus Stylirostri
- Method of production: Artisanal wild caught shrimp
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| SIZES |
|---|
| 07 |
| 010 |
| 5-10 |
| 10-15 |
| 15-20 |
| 20-30 |
| 30-40 |
[/ultimate_info_table]
Blue Shrimp (HOSO)
Our cold chain from fishing to its distribution, the selection and quality control of always first class shrimp, allow us to offer you a fresh product of the highest quality… “100% Ecuadorian First Class Prawn”.